ECO-FRIENDLY: Our soup spoons are made from sustainable bamboo fiber and plant starch, making them biodegradable and backyard compostable.
DESIGNED FOR MAXIMUM VOLUME: The large, deep spoon area and sturdy handle allow for maximum volume with each scoop.
GREAT FOR SOUPS, SAUCES, OR DESSERTS: These spoons are suitable for a variety of dishes, including soups, sauces, and desserts.
DISPOSABLE BUT COMPOSTABLE: Disposable and convenient for restaurants, cafes, picnics, and parties, but also environmentally friendly.
DURABLE AND REUSABLE: Durable and reusable, although not recommended for hard ice cream or frozen desserts.
Use in cities and counties ordinances requiring natural fiber utensils, including but not limited to: San Mateo County, Santa Monica, Manhattan Beach, Malibu, Alameda, and Berkley.
BPI and PFAS free certification is in progress.
Our bamboo fiber soup spoons are perfect for scooping foods from gumbo and acai bowls to beef noodle soup and soup dumplings. These disposable spoons are made with bamboo fiber and plant starch, making them biodegradable and backyard compostable. Designed for maximum volume in each scoop, these spoons are a popular choice at Chinese, Japanese, Vietnamese, and other Asian restaurants. While they are strong enough to use multiple times, they may not be suitable for hard-pack ice cream or harder foods, as they may fold or break. Choose our eco-friendly soup spoons for a guilt-free, convenient dining experience.
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Sales Tax Exemption For Straws and Utensils - California-Based Businesses
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